Presenting the handcrafted wood-fired soy sauce dispenser by Shimojo Akira, a skilled artist and designer. Made with a specialised Kyuushu porcelain, the ceramic piece is fired at 1300 degrees and coated in a glossy ash glaze. It's not just limited to soy sauce - you can fill it with olive oil, balsamic vinegar, salad dressing or anything else that suits your taste buds. Simple, elegant, and practical - this dispenser is perfect for food lovers who appreciate quality craftsmanship. Renowned for experimentation, the artist forages his own clay and fires his ceramics in a traditional Japanese kiln he built himself. The result is a one-of-a-kind product, unique in its hand-crafted finish.